Black Magnum Deep Kadhai are widely used to cook - All Staple Foods in India. Kadai is one of the most essential pots that is required in almost every Indian Kitchen.
This Deep Kadhai has the uniqueness of being Metal Spoon Friendly and Non-Staining at the same time. The stylish looking Kadhai can also be a Cook and Serve Pan. It adorns your dining space straight from the cooktop, with an adorable Stainless Steel lid. This kadhai can performs multiple things for you.
Features:
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Made from Virgin Hindalco Aluminium.
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60 Microns Anodized Coating Makes It Two Times Stronger Than Steel.
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Stain and Corrosion Resistant.
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Easy to Clean & Maintain.
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Non-Toxic and Non-Reactive with Food.
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Thermal Efficient, Quick and Evenly Heating.
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Metal Spoon Friendly.
- 24 Months Warranty.
Induction and Gas Stove Compatible.
Note: Hard Anodized Products need a little Oil/Butter to avoid food sticking.